About Trusted Terroir
Your gateway to authentic flavors and exceptional experiences
Our Story
Founded in 2009 by sommelier and food enthusiast Maria Rodriguez, Trusted Terroir emerged from a passion for connecting people with the authentic flavors of specific regions. After spending years traveling through renowned wine regions of France, Italy, and Spain, Maria recognized the need for a trusted source that could bring these exceptional products directly to discerning consumers.
Our mission centers on celebrating the concept of terroir – the unique combination of soil, climate, and tradition that gives foods and wines their distinctive character. We work exclusively with small-scale producers who maintain traditional methods and sustainable practices, ensuring every product tells the story of its origin.
What sets us apart is our deep commitment to authenticity and education. Each selection in our curated collection comes with detailed tasting notes, pairing suggestions, and the fascinating story behind the producer. We believe that understanding the heritage and craftsmanship behind artisan foods enhances every dining experience.
Today, Trusted Terroir serves customers across North America, offering monthly curated selections, custom gift boxes, and educational tastings that transform ordinary meals into extraordinary culinary journeys. Our team of certified sommeliers and food experts personally visits every producer, ensuring the highest standards of quality and authenticity.
